
Lemon Pickle 300g | Daadi's Jar Tangy Nimbu Achar
Daadi's Jar Lemon Pickle (Nimbu Ka Achar) Sour, spicy, and full of that unmistakable sun-cured lemon flavour — this is the pickle every Indian household grew up with. Slow-matured for deep, rounded taste. Why you'll l...
Size
Daadi's Jar Lemon Pickle (Nimbu Ka Achar)
Sour, spicy, and full of that unmistakable sun-cured lemon flavour — this is the pickle every Indian household grew up with. Slow-matured for deep, rounded taste.
Why you'll love it
- Whole lemons, naturally sun-cured for authentic tang
- Rich masala blend of red chilli, fennel, and mustard
- No onion-garlic, no preservatives, no artificial colour
- A tiny spoon transforms any simple meal
How to use: Pairs beautifully with parathas, khichdi, and curd rice. Also a great addition to sandwiches for a tangy kick.
Details
- Net weight: 300g, 500g
- Shelf life: 12 months from manufacturing
- Store in a cool, dry place; refrigerate after opening
- FSSAI Lic. No: 22726392000209
Ingredients: Lemons, cold-pressed mustard oil, salt, red chilli, mustard seeds, fennel seeds (saunf), fenugreek seeds (methi), kalonji (nigella seeds) and asafoetida (hing).



